28 is 140% of 20
Hope this helps!
It is to be noted that for this item, we more concern of the pounds of flour. The number of batches is calculated by dividing the total mass of flour used by the amount per batch. That is,
n = 86 lbs / (1 + 5/8 lbs/batch)
n = 52.92 batch
Thus, the chef makes approximately 53 batches of pasta.
Answer:
(x - 8)(x + 3)
Step-by-step explanation:
x² - 5x - 24
Consider the factors of - 24 which sum to give the coefficient of the x- term (- 5)
The factors are - 8 and + 3 , since
- 8 × + 3 = - 24 and - 8 + 3 = - 5
Use these factors to split the x- term
x² - 8x + 3x - 24 ( factor the first/second and third/fourth terms )
= x(x - 8) + 3(x - 8) ← factor out (x - 8) from each term
= (x - 8)(x + 3) ← in factored form
Answer:
I don't understand the arrangement of the "table." I'll assume the question wants to know the values of b as a increase from 2 to 6.
Step-by-step explanation:
The resulting table is attached.
