Answer:
A.
Explanation:
Adjust = Adapt if that makes sense.
Answer:
100g / (5.2g/cm3)
= 100g / (5.2g / 1cm3)
= 100g x 1cm3 / 5.2 g
= 19.2 cm3
Since 1 cm3 = 1 ml, your answer is 19.2 ml.
Total vapor pressure can be calculated using partial vapor pressures and mole fraction as follows:
Here, 
is mole fraction of A, 
is mole fraction of B, 
is partial pressure of A and 
is partial pressure of B.
The mole fraction of A and B are related to each other as follows:
In this problem, A is hexane and B is octane, mole fraction of hexane is given 0.580 thus, mole fraction of octane can be calculated as follows:
Partial pressure of hexane and octane is given 183 mmHg and 59.2 mmHg respectively.
Now, vapor pressure can be calculated as follows:
Putting the values,
Therefore, total vapor pressure over the solution of hexane and octane is 131 mmHg.
Answer:
Yes
Explanation:
Yes heating water allows it to dissolve more Sugars because the molecular distance increases and this distance can be covered by more sugar. In the given question, The independent variable would be the temperature of water.
Since to whatever temperature the water boils at the boiling temperature of does not change remains hundred degree. Rest all the variables can vary the weight of the amount of sugar with the variable in the temperature of Boiling of water to remain constant.
Physical: food turns into our feces
Chemical: water turns into urine, food digest,
(honestly I think those are the answers)
