Proper cleaning and sanitizing practices are critical in preventing bacteria that can cause foodborne illness.
Benefits of sanitizing:
Eliminates Pathogens.
Sanitizing Improves Home Odor.
Reduces Respiratory issues.
Decreases Allergy Flare-Ups.
Easy to Use.
Reduces Stress.
Helps the Immune System.
When and how to clean surfaces in your home.
Important to clean and sanitize kitchen premises
Cleaning your kitchen premises and equipment ensures that clean food preparation is carried out in order to improve kitchen efficiency and reduce environmental impacts.
To learn more about cleaning refer: brainly.com/question/25912875
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Answer:
Total number of heat absorbed is 4.08kJ
Explanation:
Explanation is contained in the picture attached
Answer:
It will take 188.06 hours for the concentration of A to decrease 10.0% of its original concentration.
Explanation:
A → B
Initial concentration of the reactant = x
Final concentration of reactant = 10% of x = 0.1 x
Time taken by the sample, t = ?
Formula used :

where,
= initial concentration of reactant
A = concentration of reactant left after the time, (t)
= half life of the first order conversion = 56.6 hour
= rate constant

Now put all the given values in this formula, we get

t = 188.06 hour
It will take 188.06 hours for the concentration of A to decrease 10.0% of its original concentration.
Answer:
D
Explanation:
A weak acid and a strong base will form a basic salt.
Option A is acidic, this pH would be found in salts formed from reactions between strong acids and weak bases.
B and C are neutral or close to neutral and as such will be formed from weak acids and weak bases, or strong acids and strong bases.