Answer:
Enzyme.
Explanation:
Enzymes act as a catalyst in all reaction but remain unchanged by the process.
Answer:
56.28 g
Explanation:
First change the grams of oxygen to moles.
(50.00 g)/(32.00 g/mol) = 1.5625 mol O₂
You have to use stoichiometry for the next part. Looking at the equation, you can see that for every 2 moles of H₂O, 1 mole of O₂ is produced. Convert from moles of O₂ to moles of H₂O using this relation.
(1.5625 mol O₂) × (2 mol H₂O/1 mol O₂) = 3.125 mol H₂O
Now convert moles of H₂O to grams.
(3.125 mol) × (18.01 g/mol) = 56.28125 g
Convert to significant figures.
56.28125 ≈ 56.28
Answer:
i think so 1 and 3 is the correct answer...................
Answer:
A) dietary fiber isn't used by the body.
Explanation:
The food we eat contains certain nutritional contents that provides energy, measured in calories (CAL) to the body. A procedure called BOMB CALORIMETRY can be used to determine the energy contents of these foods. The energy-supplying macromolecules contained in food substances we eat are carbohydrate, protein, fats etc.
Bomb calorimetry uses the method of burning the food substance in a device called bomb calorimeter, and measure the caloric content of the burnt food. Bomb calorimetry measures all the present calories in a food substance, which can include dietary fibers. Due to this reason, it is considered a poor choice in determining the number of nutritional calories in a food substance.
Dietary fibers are indigestible carbohydrates that cannot be broken down and used by the body. They pass along the alimentary canal until they are egested. Hence, they are no source of nutrients to the body. Since bomb calorimetry measures all calories including dietary fibers, it is said to overestimate the caloric content of food substances.