Potential energy<span> is the </span>energy<span> that is stored in an object due to its position relative to some zero position. It is calculated by the expression as follows:
PE = mgh
PE = 25 (9.8) (3)
PE = 735 J
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Glycosidic bonds in starch and ester bonds in triglycerides. The glycosidic bond is considered to be the covalent synthetic bonds that connection ring-molded sugar particles to different atoms. The frame by a buildup response between a liquor or amine of one particle and the anomeric carbon of the sugar, and hence, might be O-connected or N-connected.
The molecular mass of pyrene is 204.4 g/mol.
From;
ΔT = Kb m i
Where;
- ΔT = boiling point elevation
- Kb = boiling point constant
- m = molality
- i = Van't Hoff factor
Since the compound is molecular; i = 1
The number of moles of pyrene = 4.04 g/MM
Where; MM = molar mass of pyrene
molality = number of moles of pyrene/mass of solvent in Kg
The mass of solvent = 10 g or 0.01 Kg
molality = 4.04 g/MM/0.01
ΔT = Boiling point of solution - Boiling point of pure solvent
ΔT = 85.1°C - 80.1°C
ΔT = 5°C
5 = 2.53 × 4.04 g/MM/0.01 × 1
5 = 10.22 × 1/0.01 MM
0.05MM = 10.22
MM= 10.22/0.05
MM= 204.4 g/mol
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Answer:
Explanation:
They provide structure for the body, take in nutrients from food, convert those nutrients into energy, and carry out specialized functions. Cells also contain the body's hereditary material and can make copies of themselves. Cells have many parts, each with a different function.
