You’re catering a banquet and want to use a delicious chicken recipe that was a success with a previous client. However, the rec
ipe makes 10, 4-oz portions, and you need to serve 60 people with 3-oz portions. Calculate the recipe conversion factor.
1 answer:
The conversion factor of the chicken recipe used at the banquet is 4.5.
<h3>What is an
equation?</h3>
An equation is an expression that shows the relationship between two or more variables and numbers.
Conversion factor = (new amount * portion size) / (old amount * portion size)
Hence:
Conversion factor = (60 * 3) / (10 * 4) = 4.5
The conversion factor of the chicken recipe used at the banquet is 4.5.
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Answer:4.5
Step-by-step explanation: Check the file for my explanation