Answer: I found this online. Hope it helps you.
Explanation:
This pressure is transmitted throughout the liquid and makes it more difficult for bubbles to form and for boiling to take place. If the pressure is reduced, the liquid requires less energy to change to a gaseous phase, and boiling occurs at a lower temperature.
The correct answer is alcohol. It is the common component in beer, wine and any liquor. Usually, alcohol is produced by fermentation of organic products containing glucose to produce alcohol, specifically ethanol, as the important product and the by-products water and carbon dioxide.
That's cool man, you should study more... wheres the question though?
wrong. If its for the study island its potential energy only.
Answer:
-2
Explanation:
7 x 1 - 2 x 1 + 1 x 1 + 3C = 0 (no charge)
6 + 3C = 0
C = -2
