The answer to the above question is Pinto beans, Salmon, and Olive oil.
<h3>What are
Pinto beans?</h3>
A common bean variety is the pinto bean. They are referred known as frijoles pintos, which is Spanish for "painted bean." It is the most widely consumed bean in terms of crop production in Northern Mexico and the Southwest of the United States, and is often eaten whole (sometimes in broth) or mashed before being refried. In any case, it is a typical filling for burritos, tostadas, or tacos in Mexican cuisine. It is also a common side dish or component of an entrée in New Mexican cuisine served with a side tortilla or sopaipilla.
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Most diseases can't be passed from person to person
D . None of above everyday lifestyle choices affect your physical fitness
The answer should be true because in either way both are releasing CO2 back into the air which does harm the atmosphere.
