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Goryan [66]
1 year ago
9

Explain why crushed garlic has more flavor when put in food than a whole clove of garlic.

Chemistry
1 answer:
Zigmanuir [339]1 year ago
5 0

A crushed garlic will have a lot of flavor when placed in food due to the surface area that is in contact with the food. When we have a large piece of garlic, only the external part touches the food and its full capacity is not used. When we reduce the size of the year by crushing the internal parts that were not in contact with the food, now they will be, in addition, liquids are also released due to the pressure exerted on the garlic and these liquids mix more easily with the food and they give it more flavor. For better understanding we can see the following figure:

Simply to understand it, in the figure, there is a clove of whole garlic represented by the rectangle that will have a height of 3 and a width of 1, the units do not matter in this case. The area that is in contact will be equal to 8, but if we divide the garlic into three equal parts, it will have a contact area greater than 12. Therefore, the more we divide the garlic, the more area it will be in contact with the food and will give it more flavor.

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How many moles of aluminum oxide (Al2O3) can be produced from 12.8 moles of oxygen gas (02)
zhannawk [14.2K]

Answer:

Theoretical Yield

Percent yield

Example stoichiometry problem

How much oxygen can be prepared from 12.25 g KClO3 . (Use molar mass KClO3 = 122.5 g.)

Most stoichiometry problems can be solved using the following steps.

Step 1.

Write and balance the equation for the decomposition of KClO3 with heat (∆). 2KClO3 + ∆ → 2KCl + 3O2

Step 2.

Convert what you have (in this case g KClO3) to moles.

# moles = grams/molar mass = 12.25 g /122.5 = 0.100 mole KClO3.

Step 3.

Using the coefficients in the balanced equation, convert moles of what you have (moles KClO3) to moles of what you want (in this case moles oxygen).

0.100 mol KClO3 x (3 moles O2/2 moles KClO3) = 0.100 x (3/2) = 0.150 mole O2.

Step 4.

Convert moles from step 3 to grams.

moles x molar mass = grams

0.150 mole O2 x (32.0 g O2/mole O2) = 4.80 g O2 produced from 12.25 g KClO3. This is the theoretical yield. If the ACTUAL yield is 4.20 grams, calculate percent yield. Percent yield = (actual yield/theoretical yield) x 100 = (4.20/4.80) x 100 = 87.5% yield

NOTE: In step 1, moles can be obtained other ways; in step 4 moles can be converted to other units.

a. For solutions, M x L = moles (or mL x M = millimoles).

b. For gases, L/22.4 = moles

4 0
3 years ago
Harry Hess resurrected Wegener’s continental drift hypothesis and also the mantle convection idea of Holmes.
stepan [7]

Answer:

true

Explanation:

7 0
2 years ago
Read 2 more answers
When h2o is added to a compound in a chemical equation, a new compound can be formed via what type of reaction?
Scorpion4ik [409]

When water is added to a compound in a chemical equation, a new compound can be formed, it is called a hydrolysis reaction.

<h3>What is hydrolysis reaction?</h3>

There are so many kinds of reaction in chemistry we know that a chemical reaction occurs between reactant molecules in order to yield products in the reactants.

The hydrolysis reaction is a breaking up reaction. In a hydrolysis reaction, water is used to break up a molecule. Hence in a hydrolysis reaction water could be regarded as one of the reactants in the reactions going on in the system.

We know that a hydrolysis is a reaction in which water reacts with another reactant molecule to yield products in the reaction. Thus, when water is added to a compound in a chemical equation, a new compound can be formed, it is called a hydrolysis reaction.

Learn more about hydrolysis:brainly.com/question/12237250

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5 0
1 year ago
Why does a heating curve have horizontal plateaus at certain points during the heating process? What is happening at those point
DENIUS [597]
A <span>heating curve having horizontal plateaus at certain points during the heating process means that the process occurs at increase heating. </span>
4 0
3 years ago
A beaker with water and the surrounding air are all at 24°C. After ice cubes are placed in the water, heat is transferred from:
xxTIMURxx [149]
(3) the water to the ice cubes
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They absorb the heat from the water, cooling it, therefore vanishing(melting).
5 0
3 years ago
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