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aalyn [17]
3 years ago
9

Calculate the m/m% of casein in the milk sample:​

Chemistry
1 answer:
Lapatulllka [165]3 years ago
6 0

Answer:What kind of milk? What are the variables on your project? (I'm assuming it's an experiment)

Explanation:

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15 mL of acid 2 M was added to 20 mL of base 2 M into a calorimeter at room temperature (24 oC). The reaction mixture reached a
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here:

Explanation:

The changes in temperature caused by a reaction, combined with the values of the specific heat and the mass of the reacting system, makes it possible to determine the heat of reaction.

Heat energy can be measured by observing how the temperature of a known mass of water (or other substance) changes when heat is added or removed. This is basically how most heats of reaction are determined. The reaction is carried out in some insulated container, where the heat absorbed or evolved by the reaction causes the temperature of the contents to change. This temperature change is measured and the amount of heat that caused the change is calculated by multiplying the temperature change by the heat capacity of the system.

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