Our bodies digest the food we eat by mixing it with fluids (acids and enzymes) in the stomach. When the stomach digests food, the carbohydrate (sugars and starches) in the food breaks down into another type of sugar, called glucose.
Arrhenius Bases, so that other compounds that have the hydroxyl group (OH⁻)
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Answer:
<h3>The answer is 1.63 %</h3>
Explanation:
The percentage error of a certain measurement can be found by using the formula

From the question
actual mass = 9.80 g
error = 9.80 - 9.64 = 0.16
We have

We have the final answer as
<h3>1.63 %</h3>
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Answer:
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