Round off each of the following numbers to two significant figures:

Liquid A and liquid B form a solution that behaves ideally according to Raoult's law. The vapor pressures of the pure substances

Rama09 [41]

Answer:

Vapor pressure of solution → 151.1 Torr

Option 2.

Explanation:

Raoult's Law is relationed to colligative property about vapor pressure. A determined solute, can make, the vapor pressure of solution decreases.

ΔP = P° . Xm

where Xm is the mole fraction of solute, P° (vapor pressure of pure solvent)

and ΔP = Vapor pressure of pure solvent - Vapor pressure of solution.

In order to determine the vapor pressure of solution, we need to determine, the vapor pressure of B and A in the solution

B's pressure = P° B . Xm

When we add A to B, A works as the solute and B, as the solvent.

Vapor pressure of pure B is 135 torr. (P° B)

In order to determine, the Xm, we use the moles of A and B

Xm = 5.3 mol of B / (1.28 + 5.3) → 0.806

B's pressure = 135 Torr . 0.806 → 108.81 Torr

If mole fraction of B is 0.806, mole fraction for A (solute) will be (1 - 0.806)

A's pressure = 218 Torr . 0.194 → 42.3 Torr

Vapor pressure of solution is sum of vapor pressures of solute + solvent.

Vapor pressure of solution = 42.3 Torr + 108.81 Torr → 151.1 Torr

6 0

3 years ago

A saline solution with a mass of 400 g has 30 g of NaCl dissolved in it. What is the mass/mass percent concentration of the solu

maria [59]

(g solute/g solution)*100 = % mass/mass

30 g / 400 * 100

0,075 * 100

= 7,5% w/w

hope this helps!

3 0

3 years ago

Determine the freezing point and boiling point of a solution that has 68.4 g of sucrose

Ymorist [56]

Answer:

Freezing T° of solution = - 3.72°C

Boiling T° of solution = 101.02°C

Explanation:

To solve this we apply colligative properties. Firstly, freezing point depression:

ΔT = Kf . m . i

ΔT = Freezing T° of pure solvent - Freezing T° of solution

Kf = Cryoscopic constant, for water is 1.86 °C/m

m = molality (moles of solute in 1kg of solvent)

i = Ions dissolved in solution

Our solute is sucrose, an organic compound so no ions are defined. i = 1.

Let's determine the moles: 68.4 g . 1mol/ 342g = 0.2 moles

molality = 0.2 mol / 0.1kg of water = 2 m

We replace data: ΔT = 1.86°C/m . 2m . 1

Freezing T° of solution = - 3.72°C

Now, we apply elevation of boiling point: ΔT = Kb . m . i

ΔT = Boiling T° of solution - Boiling T° of pure solvent

Kf = Ebulloscopic constant, for water is 0.512 °C/m

We replace:

Boiling T° of solution - Boiling T° of pure solvent = 0.512 °C/m . 2 . 1

Boiling T° of solution = 0.512 °C/m . 2 . 1 + 100°C → 101.02°C

6 0

2 years ago

Why is a phenol more acidic than a regular alcohol? Group of answer choices

Aleks [24]

Answer:

a.Phenols have the ability to spread out the negative charge that forms.

Explanation:

This happens because of the aromatic ring the phenols have. When loosing the proton, the anion formed have different resonance isomers due to the double bonds in the aromatic ring. This resonance makes the anion more stable and prevents the reaction going backwards.

On the other hand, regular alcohol doesn't have resonace and the reaction of loosing the proton goes leftward and righward: is in equilibrium.

That equilibrium decreases the acidity of the alcohol.

3 0

3 years ago

What do ionic compounds form

Snowcat [4.5K]

Answer:

By the result of the formation of positive and negative ions, Ionic compounds are formed.

Explanation:

Electrons are actually transferred from one atom to another to form rare gas electron structures for each ion. The atom which forms a positive ion loses electrons to the atom which gains electrons to form a negative ion. A compound is not stable unless the number of electrons which are lost and gained are equal

3 0

3 years ago