Warmth – the 'danger zone' temperatures at which bacteria grow best are between 5ºC and 63ºC. Food – like any other living things, germs need food to grow. High-risk foods that bacteria love best include dairy products, meat, poultry, fish and shellfish. Water – bacteria need moisture to grow.
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A multitude of factors should be considered. BMI, diet, activity levels, health conditions, etc.
The best way to eat chips and still adhere to a healthy diet would be to eat only one serving or a half of a serving.
