I am pretty sure it’s D.Sulfur
Answer:
Microwaves cook food by heating the liquid water it contains. Even frozen food contains some liquid water, at least on the outside surface exposed to warm air on the way from the freezer to the oven.
Explanation:
mark as brainliest pls!!!
Answer:
1. The oxidation half-reaction is: Mn(s) ⇄ Mn²⁺(aq) + 2e⁻
2. The reduction half-reaction is: Ag⁺(aq) + 1e⁻ ⇄ Ag(s)
Explanation:
Main reaction: 2Ag⁺(aq) + Mn(s) ⇄ 2Ag(s) + Mn²⁺(aq)
In the oxidation half reaction, the oxidation number increases:
Mn changes from 0, in the ground state to Mn²⁺.
The reduction half reaction occurs where the element decrease the oxidation number, because it is gaining electrons.
Silver changes from Ag⁺ to Ag.
1. The oxidation half-reaction is: Mn(s) ⇄ Mn²⁺(aq) + 2e⁻
2. The reduction half-reaction is: Ag⁺(aq) + 1e⁻ ⇄ Ag(s)
To balance the hole reaction, we need to multiply by 2, the second half reaction:
Mn(s) ⇄ Mn²⁺(aq) + 2e⁻
(Ag⁺(aq) + 1e⁻ ⇄ Ag(s)) . 2
2Ag⁺(aq) + 2e⁻ ⇄ 2Ag(s)
Now we sum, and we can cancel the electrons:
2Ag⁺(aq) + Mn(s) + 2e⁻ ⇄ 2Ag(s) + Mn²⁺(aq) + 2e⁻
(B) because it couldn’t turn in to good
