Answer:
A
Explanation:
In all the other options either Carbon has more than 4 atoms attached or less than 4.
Carbon can not form more than four bonds. It can only share 4 electrons .
In other option C, No H-atom is linked in the right most Carbon.
whereas according to the definition of Hydrocarbon it should have been a Hydrogen atom.
Explanation:
The given reaction is as follows.

Value of equilibrium constant is given as
= 4.3 \times 10^{6}[/tex].
Concentration of given species is
= 0.010 M;
= 10.M;
= 0.010 M.
Formula for experimental value of equilibrium constant (Q) is as follows.
Q =
Putting the given concentration as follows.
Q =
Q = 
Q = 
It is known that when Q >
, then reaction moves in the backward direction.
When Q <
, then reaction moves in the forward direction.
When Q =
, then reaction is at equilibrium.
As, for the given reaction Q >
then it means reaction moves in the backward direction.
Thus, we can conclude that the reaction is moving in the backward direction, that is, right to left to reach the equilibrium.
Answer:
3) NaCl.
Explanation:
<em>∵ ΔTf = iKf.m</em>
where, <em>i</em> is the van 't Hoff factor.
<em>Kf </em>is the molal depression freezing constant.
<em>m</em> is the molality of the solute.
<em>The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. </em>
<em></em>
- For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.
<em>So, for sugar: i = 1.</em>
<em>∴ ΔTf for sugar = iKf.m = (1)(Kf)(2.0 m) = 2 Kf.</em>
<em></em>
- For most ionic compounds dissolved in water, the van 't Hoff factor is equal to the number of discrete ions in a formula unit of the substance.
For NaCl, it is electrolyte compound which dissociates to Na⁺ and Cl⁻.
<em>So, i for NaCl = 2.</em>
<em>∴ ΔTf for NaCl = iKf.m = (2)(Kf)(1.0 m) = 2 Kf.</em>
<em></em>
<em>So, the right choice is: 3) NaCl.</em>
<em></em>
Answer
Commercial farming is a large-scale production of crops for sale, intended for widespread distribution to wholesalers or retail outlets.