Answer:
The main function of the virion is to deliver its DNA or RNA genome into the host cell so that the genome can be expressed (transcribed and translated) by the host cell. The viral genome, often with associated basic proteins, is packaged inside a symmetric protein capsid.
Explanation:
what is a virus A virus is a submicroscopic infectious agent that replicates only inside the living cells of an organism. Viruses infect all life forms, from animals and plants to microorganisms, including bacteria and archaea. Since Dmitri Ivanovsky's 1892 article describing a non-bacterial pathogen infecting tobacco plants and the discovery of the tobacco mosaic virus by Martinus Beijerinck in 1898, more than 9,000 virus species have been described in detail of the millions of types of viruses in the environment. Viruses are found in almost every ecosystem on Earth and are the most numerous type of biological entity. The study of viruses is known as virology, a subspeciality of microbiology.
Answer:
Biochemistry is the branch of science that explores the chemical processes within and related to living organisms. ... Biochemistry focuses on processes happening at a molecular level. It focuses on what's happening inside our cells, studying components like proteins, lipids and organelles.
Answer: A chromosomes
Explanation: A chromosomes has a large strand of dna and is made up of many genes.
Answer:
<em>The correct option is c) the vegetable group contains legumes, which can be counted as protein foods.</em>
Explanation:
The USDA Food Patterns were formulated so that people could be helped in carrying out Dietary Guidelines recommendations. These Guidelines help people understand and identify the daily food which they shall consume. There are three basic lifestyles of diet which these guidelines describes:
1) The Healthy U.S.-Style Pattern
2) the Healthy Vegetarian Pattern
3) Healthy Mediterranean-Style Pattern
These guidelines also describe that legumes are an excellent food which shall be consumed by all vegetarians as they are an excellent source of proteins.
