Explanation:
Apple cider vinegar or balsamic vinegar might contain various synthetics which might interact with or nullified the findings, whereas white vinegar comprises of acidic acid only. In fact, apple cider vinegar and balsamic vinegar are deep in appearance this would make it very difficult to determine the color. This is why it is preferable to use white vinegar in the Titration process.
Answer:
It would be True
Explanation:
Because they both have the same push of gravity. Gravity affects all objects equally. If you drop an egg and a watermelon at the same time they would both collide with the floor at the same time.
Pressure caused by high temperatures are balanced by gravity
My answer is A. I'm probably wrong. in bad in this subject