Answer:
The solution becomes diluted.
Explanation:
When you add water to a solution, the number of moles of the solvent stays the same while the volume increases. Therefore, the molarity decreases.
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Answer:
1. earth metal 2. halogen 3.The elements are arranged in seven horizontal rows, called periods or series, and 18 vertical columns, called groups. ... Elements in the periodic table are organized according to their properties.
Inventor: Dmitri Mendeleev please name most brainliest
Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.
Answer:
c. ll and lll only
Explanation:
Algae are plant-like protists capable of photosynthesis in their cells (chloroplast). Like every other living organism that grows and reproduce, algae also requires nutrients for these processes to effectively occur.
Algae makes use of inorganic nutrients including sulphates, phosphates, nitrates etc which are found in fertilizers, detergents etc. In the presence of these compounds, algae tends to grow excessively to form a BLOOM. Hence, according to the question, nitrates and phosphates are the two inorganic nutrients algae makes use of.