<span>b. becomes weaker
try this </span>
Let the key is free falling, therefore from equation of motion
.
Take initial velocity, u=0, so
.
As velocity moves with constant velocity of 3.5 m/s, therefore we can use formula
From above substituting t,
.
Now substituting all the given values and g = 9.8 m/s^2, we get
.
Thus, the distance the boat was from the point of impact when the key was released is 10.60 m.
Answer:
p = FΔt = 8.0 N(60 s) = 480 N•s
Explanation:
not asked for, but in that time a frictionless 18 kg mass on a horizontal surface will have change velocity by 480/18 = 26.7 m/s.
An impulse results in a change of momentum.
Answer:
a. Wet, soft dough at 85 degrees Fahrenheit
Explanation:
Fermentation is an anaerobic process that transforms starches into simpler substances. The rising of dough is due to fermentation.
According to Harold McGee, 85°F (29°C) is the best temperature for fermenting bread dough. Temperatures below 85°F (29°C) take much longer to ferment, and temperatures higher than that result into unpleasant flavors in the dough.
Wet, soft dough is usually more preferable because it produces a softer bread.
