Answer:
3.33 M
Explanation:
It seems your question is incomplete, however, that same fragment has been found somewhere else in the web:
" <em>A chemist prepares a solution of silver nitrate (AgNO3) by measuring out 85.g of silver nitrate into a 150.mL volumetric flask and filling the flask to the mark with water.</em>
<em>Calculate the concentration in mol/L of the chemist's silver nitrate solution. Be sure your answer has the correct number of significant digits.</em> "
In this case, first we <u>calculate the moles of AgNO₃</u>, using its molecular weight:
- 85.0 g AgNO₃ ÷ 169.87 g/mol = 0.500 mol AgNO₃
Then we<u> convert the 150 mL of the volumetric flask into L</u>:
Finally we <u>divide the moles by the volume</u>:
- 0.500 mol AgNO₃ / 0.150 L = 3.33 M
Answer: Option (A) is the correct answer.
Explanation:
Braising means first of all fry a dish slightly and then cook it slowly in a closed vessel or dish. The vessel is close so that the liquid present inside it does not evaporates.
Also, Braising is done to mix the flavors of different liquids or spices appropriately.
Thus, we can conclude that as a cooking method, braising is valued for its ability to retain flavor.
The alkali metals are first column, alkali earth 2nd, halogens 2nd to last, and noble gases last. Hope it helps!
Answer:
The answer is option 3.
Explanation:
When salt is added to the water, the boiling point increases because it needs to take in more energy from heat to <u>b</u><u>r</u><u>e</u><u>a</u><u>k</u><u> </u><u>d</u><u>o</u><u>w</u><u>n</u> the bonds and dissolve the salt in the water.
(Correct me if I am wrong)
Answer:
12.1% C, 16.1% O, 71.8% Cl
Explanation:
i hope this is correct
