Answer:
At 30 and 2,204
diagonal
liquid phase
2856
top horizontal line
flat
the change from a solid to a liquid
Explanation:
Answer:
82.24% percent composition of N and 17.76% percent composition of H .
Explanation:
Answer:
The vegetable oils are liquid at room temperature. They contain double bonds. During hydrogenation double bonds break hydrogen is introduced and form vegetable ghee.
Explanation:
Hydrogenation:
It is the chemical process in which hydrogen is introduced in unsaturated hydrocarbons in the presence of catalyst Ni.
Simple hydrogenation reaction:
H₂C = CH₂ + H₂ → CH₃-CH₃
Ni
Hydrogenation is used on industrial level in the production of vegetable ghee.
The unsaturated hydrocarbons, fatty acids undergoes hydrogenation and form ghee.
The vegetable oils are liquid at room temperature. They contain double bonds. During hydrogenation double bonds break hydrogen is introduced and form vegetable ghee.
The carbon cycle. (Most likely, I'm unsure)
