Answer:
The correct answer to the following question will be "NaCl".
Explanation:
- A solute is being known as the soluble material within a liquid or a solution. The solvent is available in larger quantities than those of the solute among fluid.
- Concentration seems to be a calculation including its quantity of solvent contained in such a liquid solution, regard to something like the solvent volume.
So that NaCl is the right answer.
The phenomenon known as "salting-out" occurs at very high ionic strengths, when protein solubility declines as ionic strength rises. As a result, salting out may be used to segregate proteins according to how soluble they are in salt solutions.
Because large levels of sodium chloride disturb the bonds and structure of the active site, the rate of enzyme activity will gradually decrease as the concentration of sodium chloride rises. As a result, some of the active sites get denaturized and the starch loses its ability to attach to them. As more enzymes get denatured and eventually cease to function, enzyme activity will steadily wane.
Hey did you ever find the answers to this?
Answer:
B, wax melting
Explanation:
When wax melts, the form of matter is the only thing that changes. Wax in this case goes from a solid to a liquid, and this process can be reversed when it cools. Hence labeling it a physical change instead.