Answer:
Hence the correct option is an option (b) Sr4, Cl,Br−,Na+.
Explanation:
Bromine and chlorine belong to an equivalent group. As we go down the group the dimensions increases which too there's a charge on the bromine atom. therefore the size of the Br- is going to be larger in comparison to the chlorine atom.
Sr atom is within the second group, and also it's below the above-mentioned atoms.so Sr is going to be the larger one among all the atoms.
Sodium and chlorine belong to an equivalent period .size decrease from left to right. but due to the charge on sodium its size decreases and there's an opportunity that Na+ size could be adequate for Cl.
Here we finally assume that two atoms are of an equivalent size (Na+ and Cl) which are less in size compared to the opposite two(Sr and Br-) during which one is greater (Sr)and the opposite is smaller(Br-).
Answer:- 335 kcal of heat energy is produced.
Solution:- The balanced equation for the combustion of glucose in presence of oxygen to give carbon dioxide and water is:

From given info, 2803 kJ of heat is released bu the combustion of 1 mol of glucose. We need to calculate the energy produced when 3.00 moles of oxygen react with excess of glucose.
We could solve this using dimensional analysis as:

= 1401.5 kJ
Now, let's convert kJ to kcal.
We know that, 1kcal = 4.184kJ
So, 
= 335 kcal
Hence, 335 kcal of heat energy is produced by the use of 3.00 moles of oxygen gas.
Answer:
That information is better presented and analyzed in a table.
This table shows you all the information and the answers:
Substance melting point boiling point room temperature conclusion
°C °C °C (state)
A 0 100 25 liquid
B 50 200 25 solid
C -150 10 25 gas
Explanation:
1) Substance A at 25° is above the melting point and below the boiling point, then it is liquid (just like water)
2) Substance B at 25°C is below the melting point, so it is solid.
3) Substance C at 25°C is above the boiling point, so it is gas.
Answer:
The original marshmallow was named for the inclusion of marshmallow root in the recipe. The roots and leaves of the marshmallow plant contain mucilage, a slimy-textured demulcent best known for its use as a homeopathic cough suppressant. Marshmallow root is considered to be soothing and mildly antimicrobial. It has long been used as an herbal treatment for minor digestive issues and skin irritations, although its use in the creation of its namesake confection has long since fallen by the wayside.
Explanation:
So basically salt makes it strecthy! Please mark brainliest!!