Buffers - mixtures of conjugate acid and conjugate base at ±1 pH unit from pH = pKa. Resistant to changes in pH in response to small additions of H+ or OH-. ... Polyprotic acids - dissociation of each H+ can be treated separately if the pKa values are different
Answer:
2,669.58 grams of water will be produced by metabolism of 2.4 kilogram of fat.
Explanation:
Mass of fat = 2.4 kg = 2.4 × 1000 g = 2400 g
1 kg = 1000 g
Molar mass of fat = M
M = 57 × 12 g/mol + 110 × 1 g/mol+ 6 × 16 g/mol = 890 g/mol[/tex]
Moles of fat = 
According to reaction , 2 moles of fat gives 110 moles of water. Then 2.6966 moles of fat will give ;
of water
Mass of 148.31 moles of water ;
148.31 mol × 18 g/mol = 2,669.58 g
2,669.58 grams of water will be produced by metabolism of 2.4 kilogram of fat.
Missing table!! write the elements with the first letter of the symbol with Upper Caps letters!!!
http://www.chemeddl.org/services/moodle/media/QBank/GenChem/Tables/EStandardTable.htm
<span>Ni2+ +Pb(s) → Ni(s) + Pb2+
</span>The potential of the oxidation of Pb(s) --> Pb2+(aq) is 0.126 V
The potential of the reduction go Ni2+(aq) --> Ni(s) is -0.25 V
<span>Add the two together and the potential for the reaction is -0.124 V (NO SPONTANEOUS THE SIGN IS NEGATIVE)
</span><span>au3+ + al(s) → au(s) + al3+Au3+(aq) -> Au(s) +1.5 VAl -> Al3+ +1.66VV= 3.16 (SPONTANEOUS THE SIGN OF THE PONTENTIAL IS POSITIVE)</span><span>Sr2+ + Sn(s) → Sr(s) + Sn2+
</span>
Sr2+(aq) + 2 e– <span> Sr(s) V= -2.89V
</span>Sn -> Sn2+ V= 0.14 V
V= -2.75 V (no spontaneous)
<span>Fe2+ + Cu(s) → Fe(s) + Cu2+
</span>Fe2+(aq) + 2 e–<span> </span><span> Fe(s) V= -0.44 V
</span>Cu -> C2+ V = - 0.337V
V= - 0.777V (no spontaneous)
Answer:
This is and ADDITION REACTION
Explanation:
Because your putting a compound and an element together
Answer:
chemonoia
Explanation:
Many people have a strong fear of “chemicals” that belies the evidence. It's called chemonoia – and it may be damaging their health. If you were paranoid, you might think there really was something in the water that's damaged our sense of reason.
