The answer is B
If one circuit fails, it is most likely that all the components in the circuit will fail.
Glucose is a simple sugar with the molecular formula C6H12O6. It is a carbohydrate.
Answer:
D) food that a chef seal in a plastic bag and cook under a controlled temperature condition.
Explanation:
Sous vide, also known as low temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at a precisely regulated temperature.
Answer:
%age Yield = 85.36 %
Solution:
The Balance Chemical Reaction is as follow,
C₆H₁₂O + Acid Catalyst → C₆H₁₀ + Acid Catalyst + H₂O
According to Equation ,
100 g (1 mole) C₆H₁₂O produces = 82 g (1 moles) of C₆H₁₀
So,
4.0 g of C₆H₁₂O will produce = X g of C₆H₁₀
Solving for X,
X = (4.0 g × 82 g) ÷ 100 g
X = 3.28 g of C₆H₁₀ (Theoretical Yield)
As we know,
%age Yield = (Actual Yield ÷ Theoretical Yield) × 100
%age Yield = (2.8 g ÷ 3.28 g) × 100
%age Yield = 85.36 %