1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
marissa [1.9K]
3 years ago
13

Which of the following is a major difference between lactic acid and alcohol fermentation?

Chemistry
1 answer:
pishuonlain [190]3 years ago
6 0

Both lactic acid and alcoholic fermentation begin with pyruvic acid and nadh. they are anaerobic processes that result in the production of energy in the absence of oxygen. So basically the two differences are that one makes ethanol and one makes lactic acid, and the other is that they are made by different species.


Alcohol fermentation requires aerobic conditions, while lactic acid fermentation requires anaerobic conditions.

You might be interested in
Which compound is made from metals and non metals​
Grace [21]
It’s -> Ionic compound
3 0
3 years ago
Gastric juice in the stomach contains pepsin and sulfuric acid.<br><br><br> TrueFalse
jonny [76]
False, pepsin and hydrochloric acid
5 0
3 years ago
Table salt contains 39.33 g of sodium per 100 g of salt. The U.S. Food and Drug Administration (FDA) recommends that adults cons
Naya [18.7K]

The  individual can consume less than 184.6 g of the snack mix and still be within the FDA limit of salt consumption.

<h3>What is the mass of snack that can be consumed within the limit of sodium intake?</h3>

The mass of the snack mix that the individual can consume and still be within the FDA limit is calculated as follows:

U.S. Food and Drug Administration (FDA) recommends of sodium intake = less than 2.40 g of sodium per day.

Amount of salt in 100 g of snack mix = 1.30 g

Mass of snack that will contain 2.40 g of sodium = 2.40 * 100g/1.30 = 184.6 g of snack mix

Therefore, the individual can consume less than 184.6 of the snack mix and still be within the FDA limit of salt consumption.

In conclusion, the FDA recommends that an individual take in less than 2.40 g of sodium per day from their diet.

Learn more about salts at: brainly.com/question/23463868

#SPJ1

7 0
1 year ago
PLEASE HELP, THIS IS TIMED!!!!!!!!!!!!!!!!!!!!!!!!!!Convert 22.6g AgNO3 to moles.
andreev551 [17]

Answer:

the answer b because

The SI base unit for amount of substance is the mole. 1 mole is equal to 1 moles AgNO3, or 169.8731 grams.

Explanation:

5 0
3 years ago
How many grams are in 1.946 moles of NaCl
Elden [556K]

113.8g

................

5 0
2 years ago
Read 2 more answers
Other questions:
  • Whats a process that keeps food safe and clean
    6·2 answers
  • Can neptune sustain life?
    6·2 answers
  • How many moles is 2.80 x 10^24 atoms of silicon
    14·1 answer
  • You would predict that iodized salt would have no effect on any cases of ____________.
    8·2 answers
  • How many grams of HNO3 are produced when 60.0 g of NO2 completely reacts?
    5·1 answer
  • A reaction in which A, B, and C react to form products is first order in A, second order in B, and zero order in C. a. Write a r
    13·1 answer
  • Which description best matches Democritus idea of the atom?
    12·1 answer
  • Someone please help?!?
    8·1 answer
  • The drawing below was sketched by a student who was observing cells under a microscope. The cell is classified as
    8·1 answer
  • If different masses of water are heated to the same temperature, which sample will absorb more energy? Base your argument on the
    12·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!