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Pepsi [2]
3 years ago
8

Smooth tissues that cover surfaces are________

Chemistry
1 answer:
vovikov84 [41]3 years ago
5 0
It is epithelial <span>tissues <span> it is a tissues that goes through out the whole body i think.</span></span>
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What is the molarity of a solution containing 60. grams of NaOH dissolved in 400. mL of water?
Hunter-Best [27]

Answer: 3.75 M

Explanation:

400 mL = 0.4 L

NaOH has a molar mass of around 40 g/mol.

\frac{60 grams}{40 g/mol} = 1.5 moles

Molarity = \frac{1.5 moles}{0.4 Liters} = 3.75 M

8 0
2 years ago
Elements can be described by various properties, and identified by their boiling and melting points. For example, gold melts at
Leni [432]

Answer:

Elements can be described by various properties, and identified by their boiling and melting points. For example, gold melts at

Elements can be described by various properties, and identified by their boiling and melting points. For example, gold melts at 1,064ºC and boils at 2,856ºC. Does boiling point depend on the mass present?

A. No; chemical properties stay the same regardless of mass.

B. No; physical properties stay the same regardless of mass.

C. Yes; physical properties can change when mass increases or decreases.

D. No; qualitative properties like boiling point stay the same regardless of mass.

Explanation:

3 0
1 year ago
When are reactions always spontaneous?
Reika [66]
when ∆G is negative....
5 0
3 years ago
60.0 g of NH Cl are dissolved in 100 grams of water at 60.0° C. This solution is
Sidana [21]

Answer:

B) is the correct answer

3 0
3 years ago
How do solve for #13?What is the boiling point of a solution made by dissolving 1.0000 mole of sucrose in 1.0000 kg of water?
exis [7]

What is the boiling point of a solution made by dissolving 1.0000 mole of sucrose in 1.0000 kg of water?

The change in Boiling Point of water can be calculated using this formula:

ΔTb = i * Kb * m

Where i is the van't hoff factor (the number of particles or ions), the kb is a constant (boiling point elevation constant) and m is the molality of the solution.

The kb for water is always 0.515 °C/m. Kb = 0.515 °C/m

The value for i in this case is 1. Since sucrose is a covalent compound and it doesn't dissociate into ions. i = 1

The molal concentration of the solution can be found using this formula:

molality = moles of sucrose/kg of water

molality = 1.000 mol / 1.000 kg of water

molality = 1 m

Now that we know all the values, we can use the formula to find the change in the boiling point of water:

ΔTb = i * Kb * m

ΔTb = 1 * 0.515 °C/m * 1 m

ΔTb = 0.515 °C

Finally, we are asked for the boiling point of the solution, not the change. The boiling point of water at atmospheric pressure is 100.00 °C. If the boiling point rises 0.515 °C when we prepare the solution. The boiling point of the solution is:

Boiling point solution = Boiling point of water + ΔTb

Boiling point solution = 100.000 °C + 0.515 °C

Boiling point solution = 100.515 °C

Answer: The boiling point of the solution is 100.515 °C.

8 0
10 months ago
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