To ensure your coworkers’ safety, efficiency, and comfortability by contributing to a comfortable work environment through being respectful and considerate
i’m guessing C, because the nuts give off a better crisp and the vinaigrette adds to the pears and general salad
Answer:
Leaving milk on the counter
Explanation:
A food hazard that this worker performs is leaving the milk on the counter. This can spoil it and can cause the drinks to spread sickness to the customers. This worker is required to refrigerate the milk for the drinks she makes, so it can stay cool. However, leaving it on the counter can cause it to go spoiled, which is a major health hazard.
<span>A condition that occurs when pathogens invade the body and damage the body is an infection.</span>
1. Patient Protection and Affordable Care Act of 2010
This Act requires that Managed Care Organizations must provide higher level of care while reducing costs.
2. Clinical Laboratory Improvement Amendments of 1988 (CLIA)
This act requires all clinical laboratories, including those contracted for use by the Managed Care Organizations must have a certificate to operate; this would indicate that the laboratory meets the CLIA operational standards.
3. Insurance state regulations (for Managed Care Organizations that have commercial enrollees)
These laws requires that the Managed Care Organization must have the financially ability to operate as an insurance company.