The boiling point of plain water is less than the boiling point of both salt and sugar water.
<h3>What is boiling point?</h3>
Boiling point can be defined as the point when the pressure exerted by the surroundings upon a liquid is equal to the pressure exerted by the vapour of the liquid.
The boiling point of plain water is 100°C which increases upon addition of solute substances such as salt and sugar.
But salts are usually made up of ionic bonds while sugar are made up of covalent bonds. This means that more energy would be required to boil salt solution due to its ionic bonds.
Therefore, the boiling point of salt water is highest following sugar water before plain water which is the lowest.
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Answer:
0.17%
Explanation:
With the equation:
2Cr2O7 2- + C2H5OH + H2O --> 4Cr3+ + 2CO2 + 11H2O
We can assume that every mole of ethanol needs 2 moles of Dichromate to react.
So if in 1L we have 0.05961 moles of dichromate we can discover how many moles we have in 35.46mL
1000 mL - 0.05962 moles
35.46 mL - x
x = 
x = 2,11* 10^-3 moles
As we said earlier, 1 mole of ethanol needs 2 mole of dichromate, so in the solution we have 1,055*10^-3 moles of ethanol. We can discover the mass of ethanol present in the solution.
1 mole - 46g
1.055*10^-3 - y
y = 46 * 1.055*10^-3
y = 0.048 g
To discover the percent of alchol we can use a simple relation
28 g - 100%
0.048 - z
z = 
z = 0.17%
Answer:
A
Explanation: A wolf is a predator and a hen is prey.
Answer:
C
Explanation:
The molecule has 8 carbon atoms joined by 7 C-C bonds.
The first two diagrams show 6 carbon atoms, not 8.
The last two diagrams show line segments representing C-C bonds. Only choice C shows 7 such segments.
The appropriate choice is C.