Answer:
See explanation
Explanation:
We have been told in the question that the equation of the reaction is; 1 slice of cheese + 2 slices of bread = 1 Grilled cheese sandwich ( mole ratio is, 1:2:1) .
Then the reagents are 10 slices of cheese 30 slices of bread. It then follows that 10 slices of cheese should be combined with 20 slices of bread according to the mole ratio.
However, we have 30 slices of bread and 10 slices of cheese so cheese is the limiting reactant while bread is the reactant in excess.
Yes, the number of glilled chese sandwishes he can make is decided by the limiting reactant because it gets used up most.
Answer:
Most common insulation materials work by slowing conductive heat flow and--to a lesser extent--convective heat flow. Radiant barriers and reflective insulation systems work by reducing radiant heat gain. To be effective, the reflective surface must face an air space.
Explanation:
To be effective, the reflective surface must face an air space.
Answer:
if the oil is already 60 c and you heat up the hot plate to the same degree you are not changing anything
hope this helps :)
For the chemical reactiom to be at equilibrium:
1- The rate of forward reaction must be equal to the rate of the reverse reaction.
2- The mass of EACH element must be equal before and after the reaction (no NET change in mass), otherwise the equilibrium will shift.
Important note: you need to check the mass of each element before and after the reaction (i.e, reactants side and products side) and the not the mass of the system as a whole. This is because the mass of the whole system will be preserved whether the system is at equilibrium or not (this is the fundamental law of mass conservation)
