Answer:
The following are the sections which can be seen in a food label:
1) Product dates:
Under this section look for the production date and the expiry date ( best before). The production date tells when the food was made. The expiry date tells the date before which the food has to be used.
2) Ingredient list:
The list of all the ingredients used for the preparation of the food is mentioned.
3) Nutrition Facts Label
At the top of this label, we will see the total number of servings and size of the container. Thus table shows some key nutrients and the percent of them present in the container of food. It also shows the calories of each. Percent Daily Value (DV) shows the percentage of each nutrient present.
The nutrient label are important to an athlete because he/she needs to take a diet which is capable of filling us nutrient requirements. Athletes tend to perform well when they have a balanced diet. To get a balanced diet, they need to look at the nutritional values.
Answer:
No.As we know that phenotype depends on physical appearance whereas genotype is genetical materials. So person having same phenotype doesn't mean they have same genotype.
Answer:
you need a pic, no one knows what you're talking about
<span>There is more sugar on side B the water to sugar ratio is lower so the water from side A will balance out the ratios between side A and B by moving across the membrane because </span>the sugar molecules cannot diffuse through the membrane, the water has to go to the sugar, therefore, we have to lower the concentration of the sugar.
