Answer:
Option B==> Person-organization fit.
Explanation:
In order to pick the correct answer and to be able to understand this question let us check the meaning of the options given in the question.
==> OPTION A(ASA framework): ASA is an acronym for Attraction Selection Attrition and the model is used to determine a company, society, organization or body's behaviour to certain issues.
==> OPTION B(Person-organization fit) : can simply be defined as compability of people in a society and the culture of the society. This matches with the question given above.
==> OPTION C(Socialization): is the act of meeting and adapting with people in the society.
==> OPTION D( Mentoring): is the process of guilding people that has less understanding about a subject by people that are more knowledgeable in that aspect in the society.
==> OPTION E( Organizational commitment) : is when people in an organization understand the goals of an organization and they put work into the progress of the organization.
Possible risk of malnutrition<span />
Answer:
A. Complete or combined proteins
Explanation:
According to the Dietary Guidelines for Americans, 10-35% of the macronutrient protein should be the source of daily calories for adults. Proportionality or calorie balance is determined by total calorie intake. However, over-indulgence in certain foods can cause an excess of the recommended total calorie.
To ensure a balance in the amount of calories that are consumed, it is required that on average, adults should consume between 15-25% of proteins.
Answer: A person with coronary artery disease must take a series of measures to prevent the disease or lessen the consequences it may have.
Explanation:
Coronary artery disease is one of the most common heart diseases and is the leading cause of death in men and women in various countries. The disease develops when blood vessels that supply different nutrients to the heart become damaged. These become damaged due to the cholesterol that can be found and the plaques. When the plaque builds up the coronary arteries can gradually narrow, which results in blood flow decreasing.
Risk factors for this disease include having a family history, smoking, high cholesterol levels, age, high blood pressure, poor physical activity, high levels of stress and poor diet. For a person to avoid developing this disease it must adopt a lifestyle where good nutrition and exercise are a fundamental part of its daily life. The person should consume healthier foods and reduce portions of fried foods that contain high cholesterol levels, as well as exercise continuously.
