Answer:
it depends on what kind of cheese you are getting
Answer:
B.) an intensive property
Explanation:
Bc it is a Characteristic Property that won't change no matter what size of sample is tested
Answer:
<h2>100°C is the boiling point of water in degrees Celsius</h2>
I think the answer A or C
Answer: a) No, both are different.
b) Ramesh- 9.9%
Sarika - 10%
Explanation:
According to the solution prepared by Ramesh,
Mass of sugar he took (Solute) = 10 g
Mass of water he took (Solvent) = 100 g
Thus Mass % of the solution =
According to the solution prepared by Sarika,
Mass of sugar she took (Solute) = 10 g
Mass of Solution she took = 100 g
Thus Mass % of the solution =
Explanation: