Explanation:
Pineapple juice often shows an unstable cloud and produces a solid precipitate that is not very attractive for consumers. Cloud stabilization by pectin addition is permitted by EU and Codex standards to counteract this effect. This additive must be labeled and its content should not exceed fixed maximum standards (Website of AIJN Code of Practice). Determination of water-soluble pectins by IFU method 26 (Website of International Fruit and Vegetable Juice Association) can be used for control of this parameter. Pectin addition to pineapple juice or juice concentrate, etc. may also be detected after its isolation by 13C isotopic analysis (Hammond, 2006) as explained later.
Answer:
they all have the same amount of kinetic energy
One kilogram is equal to one thousand grams. Further, one gram is equal to 1000 mg. The conversion is as shown below,
(6.285 x 10³ mg) x (1 g / 1000 mg) x (1 kg / 1000 g)
The numerical value of the operation above is 0.006285 kg.
Answer:
2.3 x 10-23 g.
Explanation:
The mass of a single atom is the mass number, 14, is the mass in grams of one mole of carbon.
One mole of Nitrogen atom is 6.022 x 1023 atoms (Avogadro's number). This can then used to convert a nitogen atom to grams by the ratio:
mass of 1 atom / 1 atom = mass of a mole of atoms / 6.022 x 10^23 atoms.
mass of 1 atom = mass of a mole of atoms / 6.022 x 1023
mass of 1 N atom = 14 / 6.022 x 10^23 N atoms
mass of 1 N atom = 2.325 x 10^-23 g
The mass of a single Nitrogen atom is 2.325 x 10-23 g.
