Answer:
The USDA is responsible for regulating meat and agricultural products. Examples include cuts of beef and produce like spinach. The FDA is responsible for regulating other food and health-related items.
Explanation:
An Overview. The USDA oversees over meat, poultry, and egg products. However, the majority of the food supply (80% or more) is regulated by FDA. FDA is responsible for dairy, seafood, produce, packaged foods, bottled water, and whole eggs.
Long term effects caused by the regular consumption of processed foods are most commonly heart disease and diabetes. Children who eat poorly are more likely to develop certain long-term health problems and complications, including: Osteoporosis in later life. Growing up eating foods high in fat, sugar, and salt can increase the risk for high cholesterol, high blood pressure, and atherosclerosis as an adult. However, there's nothing wrong with enjoying these foods once in a while.
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