Answer:
SATURATED: Saturated fat is a type of fat in which the fatty acid chains have all or predominantly single bonds.
UNSATURATED: Unsaturated fats are loosely packed. They tend to be liquid at room temperature.
<em>There are two main types of unsaturated fat:</em>
<u>Monounsaturated</u>
<u>Polyunsaturated</u>
Answer:
1. There are so many ethical concerns about biotechnology, some Ethical issues that arise from the application of modern biotechnologies include:
Discrimination of individuals because of their health or health history as a result of knowing their genetic information, minimizing harms while maximizing benefits, Interference with nature, privacy.
2. a. Plants (maize, rice)
b. Fish (GloFish)
3. For individuals, biotechnology has helped in the prevention and treatment of a wide range of diseases. For society, biotechnology saves time, improves the health and quality of food through a reduction in the use of pesticides and it can create new viruses and bacteria that cause diseases. Biotechnology could address global change since more genetically modified plants are grown.
Answer:
The differemt isotopes that differ in atomic mass
Explanation:
Answer:conducts ,steel, polystyrene, thermal insulation
Explanation:
