Answer:
3.68 grams.
Explanation:
First we <u>convert 9.5 g of NaCl into moles of NaCl</u>, using its<em> molar mass</em>:
9.5 g ÷ 58.44 g/mol = 0.16 mol NaCl
In<em> 0.16 moles of NaCl there are 0.16 moles of sodium </em>as well.
We now <u>convert 0.16 moles of sodium into grams</u>, using <em>sodium's molar mass</em>:
0.16 mol * 23 g/mol = 3.68 g
When sulfate (SO₄²⁻) serves as the electron acceptor at the end of a respiratory electron transport chain, the product is hydrogen sulfide (H₂S).
How sulfate acts as electon acceptor and electron donor?
- Sulfate (SO₄²⁻) is used as the electron acceptor in sulfate reduction, which results in the production of hydrogen sulfide (H2S) as a metabolic byproduct.
- Many Gram negative bacteria identified in the -Proteobacteria use sulfate reduction, which is a rather energy-poor process.
- Gram-positive organisms connected to Desulfotomaculum or the archaeon Archaeoglobus also utilise it.
- Electron donors are needed for sulfate reduction, such as hydrogen gas or the carbon molecules lactate and pyruvate (organotrophic reducers) (lithotrophic reducers).
Learn more about the Electron transport chain with the help of the given link:
brainly.com/question/24372542
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Answer is C – Unsaturated fat.
Fats are large molecules basically made from a combination of glycerol and three chains of fatty acids. Usually fats consist of C, H and O. According to the C – C bond, there are two types of fats as saturated fats and unsaturated fats. Saturated fats have only C – C single bonds and all C atoms are sp³ hybridized atoms. But in unsaturated fats other than C – C single bonds there are C – C double bonds.
Hence, both sp³ and sp² hybridized C atoms can be seen.
In a Lewis structure, formal charges can be assigned to each atom by treating each bond as if one-half of the electrons are assigned to each atom. ... Resonance occurs in cases where two or more Lewis structures with identical arrangements of atoms but different distributions of electrons can be written.
Answer:
because of conduction. The areas to the sides of the light bulb are warmest because of convection. The area directly above the light bulb is warmest because of conduction. The area directly above the light bulb is warmest because of convection
