Answer:0.286M
Explanation:
10.7g / 149.89g/mol×0.25L
Hello!! Your atomic mass will be found at the bottom of each element. The atomic mass of Nitrogen is 14.007. Have a great day!!
Answer:
34 g/100 mL
Explanation:
The solubility of a compound can be expressed in g/100mL, for this we must divide the mass of the compound that dissolves in the solute by the volume of the solvent.
The solvent, in this case, is water, and that mass of the solute X that dissolved is the mass that was recovered after the solvent was drained and evaporated. So the solubility of X (S) is:
S = 0.17 kg/5L
S = 170g/5000mL
S = 170g/(5*1000)mL
S = 34 g/100 mL
Hello!
The H₃O⁺ concentration can be found using the definition of pH and clearing the equation for [H₃O⁺]. The solution has a pH lower than 7, so the Sauvignon Blanc is
acid. The calculation for [H₃O⁺] is shown below:
![pH=-log [H_3O^{+}]](https://tex.z-dn.net/?f=pH%3D-log%20%5BH_3O%5E%7B%2B%7D%5D%20)
![[H_3O^{+}]= 10^{-pH}=10^{-3,24}=0,00058M](https://tex.z-dn.net/?f=%5BH_3O%5E%7B%2B%7D%5D%3D%2010%5E%7B-pH%7D%3D10%5E%7B-3%2C24%7D%3D0%2C00058M%20)
So, the concentration of H₃O⁺ in a Sauvignon Blanc with a pH of 3,24 is
0,00058 MHave a nice day!
Answer:
the concentration of PCl5 in the equilibrium mixture = 296.20M
Explanation:
The concept of equilibrium constant was applied where the equilibrium constant is the ration of the concentration of the product over the concentration of the reactants raised to the power of their coefficients. it can be in terms of concentration in M or in terms of Pressure in atm.
The detaied steps is as shown in the attached file.