Answer:
The correct answer is 199.66 grams per mole.
Explanation:
Based on law of effusion given by Graham, a gas rate of effusion is contrariwise proportionate to the square root of molecular mass, that is, rate of effusion of gas is inversely proportional to the square root of mass. Therefore,
R1/R2 = √ M2/√ M1
Here rate is the rate of effusion of the gas expressed in terms of number of mole per uni time or volume, and M is the molecular mass of the gas.
Rate Q/Rate N2 = √M of N2/ √M of Q
The molecular mass of N2 or nitrogen gas is 28 grams per mole and M of Q is molecular mass of Q and based on the question Q needs 2.67 times more to effuse in comparison to nitrogen gas, therefore, rate of Q = rate of N2/2.67
Now putting the values we get,
rate of N2/2.67/rate of N2 = √28/ √M of Q
√M of Q = √ 28 × 2.67
M of Q = (√ 28 × 2.67)²
M of Q = 199.66 grams per mole
Answer:
All matter consists of indivisible particles called atoms. Atoms of the same element are similar in shape and mass, but differ from the atoms of other elements. Atoms cannot be created or destroyed. Atoms of different elements may combine with each other in a fixed, simple, whole number ratios to form compound atoms.
Explanation:
Hope this helps have a great day
O i get it it does not stik on metal eater way
When E° cell is an electrochemical cell which comprises of two half cells.
So,
when we have the balanced equation of this half cell :
Al3+(aq) + 3e- → Al(s) and E°1 = -1.66 V
and we have also this balanced equation of this half cell :
Ag+(aq) + e- → Ag(s) and E°2 = 0.8 V
so, we can get E° in Al(s) + 3Ag (aq) → Al3+(aq) + 3Ag(s)
when E° = E°2 - E°1
∴E° =0.8 - (-1.66)
= 2.46 V
∴ the correct answer is 2.46 V
Answer:
HCO3- (aq) + H2O (I) <--> H2CO3 (aq) + OH- (aq)
Explanation:
The equation to distinguish between cation and anion hydrolysis is given below :
HCO3- (aq) + H2O (I) <--> H2CO3 (aq) + OH- (aq)
The important thing to remember is their origin. The anions can react with water and can produce hydroxide ions while hydroxide ions make a solution basic.
