Scratching causes cracks and crevices on the surface of the flask (though microscopically). These will act as favorable sites for nucleation, which leads to the formation of crystals.
Answer:
here you go
Explanation:
Halogens are very electronegative. This means that inductively they are electron withdrawing. However, because of their ability to donate a lone pair of electrons in resonance forms, they are activators and ortho/para directing. Electron withdrawing groups are meta directors and they are deactivators.
Carbohydrates are classified in three major categories depending upon the number of sub units joining to form them. These are,
Monosaccharides
Oligosaccharides
Polysachharides
The simplest single units are monosaccharides, if units are ranging between two and twenty they are called oligosaccharides and above twenty joining units they are called polysachharides.
Result:
<span>The proper name for a carbohydrate polymer with 2 subunits is called Oligosachharide in general and Disaccharide in specific.</span>
The answer is Solute. The solution is the whole thing. The solvent is the major component (the liquid doing the dissolving).