In general, non-spontaneous reactions _________

How is it possible that heat is transferring from the water in the tank to the water in the bag, even though the water in the ta

elixir [45]

Answer:

animals unlike us adapt faster to heat/cool weather or water

Explanation: Let's use fish as an example because that's the main water pet, so when you get a new fish and you have to put it in the water for about let's say 15 minutes. It's so it can adapt to the water. Water for us needs to be hot enough for us to actually feel the heat so therefore animals can adapt not only faster to heat but to cool air/water a lot faster than we can. I don't know if this helps or makes sense but it's what I know and have seen :P

3 0

3 years ago

Define the following:

Advocard [28]

Answer:

A. Passive Transport is migration of a molecule from one side of the cell membrane to the other, from an area of high electrochemical potential to a region of lower electrochemical potential.

B. Diffusion is an individual molecule of a material moving from a high-concentration location to a low-concentration area over a semipermeable barrier

C. Osmosis is the movement of molecules of water through a cell's partly permeable membrane from a liquid with a large concentration of water molecules to a solution with a lower concentration of water molecules.

D. Facilitated Diffusion are molecules that diffuse across the plasma membrane with assistance from membrane proteins, such as channels and carriers.

E. Active transport is the transport of molecules across a cell membrane against a concentration gradient from a low-concentration region to a high-concentration region.

F. Selectively permeable is when some chemicals or ions pass across the membrane, while others are blocked.

G. Cellular respiration are organisms mix oxygen with food molecules, directing the chemical energy in these substances into life-sustaining processes while eliminating carbon dioxide and water as waste material.

Explanation:

8 0

2 years ago

Campare and Conteast Physical and chemical properties.

I am Lyosha [343]

Answer:

Physical properties are changes in color, weight, mass, density, volume, whether it is freezing, tarnishing, boiling, etc. while chemical properties are changes in the compound of the object such as whether an object is/isn't flammable, affected by acid, it dissolves, ferments, rots, ignites in water, etc.

Explanation:

Physical property examples: a piece of steel is cut in half, a sugar cube is ground up into a powder, ice melts into water, clouds form in the sky, you mow the lawn, the water turned purple when you dropped red and blue dye in it, leaves grow in the spring, ethyl alcohol boils at 79° C, you cut apples up

Chemical property examples: pancakes cook on the griddle, fireworks explode in th sky, Alka-Seltzer gives off carbon dioxide when added to water, roasting a marshmellow, milk sours when left on the counter, burning wood in a bonfire, salt dissolves in water, food is digested in the stomach

3 0

3 years ago

Help :) For 100 points

Iteru [2.4K]

Answer:

6. Color Change.

Production of an odor.

Change of Temperature.

Explanation:

That is the only one I know :)

4 0

3 years ago