o prepare vegetables for finishing by grilling, sautéing, pan frying, deep frying, or stewing, you should _______ them to cook t

Question

Aleks [24]

4 years ago

10

o prepare vegetables for finishing by grilling, sautéing, pan frying, deep frying, or stewing, you should _______ them to cook t

hem to partial doneness

Chemistry

1 answer:

frozen [14] · Answer 1 · 2021-12-17T09:28:08+03:00

frozen [14]4 years ago

3 0

Answer:

To prepare vegetables for finishing by grilling, sautéing, pan frying, deep frying, or stewing, you should parboil them to cook them to partial doneness.