The answer is either band theory or covelent theory but I'm pretty sure it's covelent theory
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Answer:
Strong acids are assumed 100% dissociated in water- True
As a solution becomes more basic, the pOH of the solution increases- false
The conjugate base of a weak acid is a strong base- true
The Ka equilibrium constant always refers to the reaction of an acid with water to produce the conjugate base of the acid and the hydronium ion- True
As the Kb value for a base increases, base strength increases- true
The weaker the acid, the stronger the conjugate base- true
Explanation:
An acid is regarded as a strong acid if it attains 100% or complete dissociation in water.
The pOH decreases as a solution becomes more basic (as OH^- concentration increases).
Ka refers to the dissociation of an acid HA into H3O^+ and A^-.
The greater the base dissociation constant, the greater the base strength.
The weaker an acid is, the stronger , its conjugate base will be.
We use the osmotic pressure to determine the concentration of the solute in the solution. Then, we multiply the volume of the solution to determine the number of moles of solute particles. We need to establish to equations since we have two unknowns, the mass of of each solute. We do as follows:
osmotic pressure = CRT
<span>C = 7.75 / 0.08205 (296.15) = 0.3189 mol / L</span>
<span>moles of particles = C*V = 0.3189*0.250 =0.0797 mol </span>
<span>0.0797 = moles of sucrose + 2*moles of salt </span>
<span>x + 2y = 0.0797 </span>
<span>and </span>
<span>x(MMsucrose) + y(MMNaCl) = 10.2</span>
<span>342x + 58.5y = 10.2
</span>
<span>solve for x and y
</span>
<span>x = 0.0252 mol sucrose</span>
<span>y = 0.0273 mol NaCl
</span>
<span>mass Sucrose = 0.0252(342) = 8.6184 g </span>
<span>mass NaCl = 0.0273(58.5) = 1.5971 g </span>
<span>% NaCl = (1.5971 / 10.2)*100 = 15.66%</span>
Answer:
Whales facilitate carbon absorption in two ways. On the one hand, their movements — especially when diving — tend to push nutrients from the bottom of the ocean to the surface, where they feed the phytoplankton and other marine flora that suck in carbon, as well as fish and other smaller animals.