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Contact [7]
3 years ago
14

Cooks use baking soda to make cakes light and fluffy. You might have used baking soda yourself. Baking soda is NaHCO3. A 0.1 M s

olution of baking soda in water has a [H+] of about 4.0 × 10–9. (You may prefer to think of the hydronium ion concentration, [H3O+], as 4.0 × 10–9.) Write the formula for the calculation of pH, and then show each step as you calculate the pH of a 0.1 M solution of baking soda.
Chemistry
1 answer:
vladimir2022 [97]3 years ago
5 0
PH = -log [H⁺] ←←[log without a specified base means log base 10] 

<span>and if you want to use the hydronium ion concentration then use pH = -log [H₃O⁺] </span>

<span>either way the calculation is the same: </span>


<span>They give that a 0.1 M solution of NaHCO₃ has a hydrogen ion concentration of 4.0 x 10^(-9) </span>

<span>so pH = -log (4.0 x 10^(-9)) </span>

<span>pH = 8.4</span>
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A cheerful teen willing to help,

wishing you a splendiferous day,

stay salty...

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