Answer:
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Answer:
The answer is d. water molecules near the surface produce more buoyant force than water molecules within the liquid
Explanation: Surface tension is defined as the attraction on the water of like particles to one another. Water molecules on a surface undergoes cohesion or the sticking together of one molecule to another of the same material.
It is the Starch-glucose. Glucose is a solitary sugar particle that your body can retain specifically in the digestive system. Sucrose and starches are starches shaped by at least two sugars reinforced together. The sugars in sucrose and starch must be separated into glucose particles in the gastrointestinal tract before your digestive organs can assimilate them.
Answer:
The Correct increasing order of solubility is O2 < Br2 < LiCl < Methanol (CH3OH)
Explanation:
Solubility of compounds or molecules are solely dependent on its inter molecular forces or bonding present in them.
Molecules with Hydrogen bonding usually very soluble in water. Ionic compounds are also very soluble in water because they form ions in solutions. Molecules that possess van der waal forces are usually insoluble in water because they are non-polar.
- O2 (oxygen gas) and Br2 (bromine gas) have van der waal forces in them. Van der waal forces are stronger in Br2 (bromine gas) than O2 (oxygen gas) because Br2 has more number of electrons.
- LiCl is ionic in nature which makes it dissolve in water readily. it easily forms its ions (Li+ and Cl- ) in solutions.
- Methanol (CH3OH) has the highest solubility in water compared to LiCl, Br2 and O2 because it contains Hydrogen bonding which is strongest of all inter molecular forces.
