What is the basic definition of carbohydrates

2 answers:

8 0

Carbohydrates are substances that are found in foods such as bread and pasta, which provide the body with heat and energy. Chemically, carbohydrates are made of three kinds of elements namely carbon , hydrogen and oxygen.

Carbohydrates are separated into two main categories, simple carbohydrates and complex carbohydrates.

Simple carbohydrates are those that contain one or two sugar molecules linked together. Complex carbohydrates are those that contain three or more sugar molecules linked together. In some cases these chains can contain hundreds of sugar molecules.

tatyana61 [14]3 years ago

4 0

Neutral compounds of carbon, hydrogen and oxygen

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4. A 0.51 kg solution contains 87 mg of potassium iodide. Calculate the W/W concentration

anzhelika [568]

Taking into account the definition of percentage composition, the percent composition of potassium iodide in this sample is 0.017%.

<h3>Definition of percent composition </h3>

The Percentage Composition is a measure of the amount of mass that an element occupies in a compound and indicates the percentage by mass of each element that is part of a compound.

To calculate the percentage of composition, it is necessary to know the mass of the element in a known mass of the compound.

<h3>Percentage Composition in this case</h3>

In this case, you know that a 0.51 kg (or 510000 mg, being 1 kg= 1000000 mg) solution contains 87 mg of potassium iodide.

Dividing the mass amount of potassium iodide present in the compound by the mass of the sample and multiplying it by 100 to obtain a percentage value, the percentage composition of potassium iodide is obtained:

$percentage composition of potassium iodide=\frac{87 mg}{510000 mg} x100$