The grams of glucose are needed to prepare 400g of a 2.00%(m/m) glucose solution g is calculated as below
=% m/m =mass of the solute/mass of the solution x100
let mass of solute be represented by y
mass of solution = 400 g
% (m/m) = 2% = 2/100
grams of glucose is therefore =2/100 = y/400
by cross multiplication
100y = 800
divide both side by 100
y= 8.0 grams
Answer:
It could be B or C eighter one
Answer:
What is the question? I don't understand what you are trying to say.
Explanation:
The speed of molecules increases when temperature is increased as it will result in more number of collisions between the molecules. Thus, there will be increase in kinetic energy of molecules and increase in the speed of solvent molecules.
Whereas on decreasing the temperature, the kinetic energy of molecules will decrease. This will result in less number of collisions between the molecules. Therefore, the speed of solvent molecules will slow down.
Explanation:
In chemistry, water(s) of crystallization or water(s) of hydration are water molecules that are present inside [crystal]s. Water is often incorporated in the formation of crystals from aqueous solutions. ... Water of crystallization can generally be removed by heating a sample but the crystalline properties are often lost