Answer:
H2O molecules are thus able to form an average of 4 H-bonds. H2O has a higher boiling point than NH3 because (i) the H-bonds are stronger and (ii) it contains twice as many H-bonds. H2O has a higher boiling point than HF because it contains twice as many H- bonds, despite these being individually weaker.
Explanation:
hope this is helpful
Answer:
Blue Open
Explanation:
Blue Planet - Open Ocean
Teachable Moments: The open ocean is often referred to as a "marine desert." ... However, the biodiversity in the open ocean, away from the flow of nutrients from the coasts, is the lowest for all aquatic ecosystems.
8.54 Probably a little too late but, hey better late than never lol
Henderson–Hasselbalch equation is given as,
pH = pKa + log [A⁻] / [HA]
-------- (1)
Solution:
Convert Ka into pKa,
pKa = -log Ka
pKa = -log 1.37 × 10⁻⁴
pKa = 3.863
Putting value of pKa and pH in eq.1,
4.29 = 3.863 + log [lactate] / [lactic acid]
Or,
log [lactate] / [lactic acid] = 4.29 - 3.863
log [lactate] / [lactic acid] = 0.427
Taking Anti log,
[lactate] / [lactic acid]
= 2.673
Result:
2.673 M
lactate salt when mixed with 1 M Lactic acid produces a buffer of pH = 4.29.
