The hydrophobic effect is caused by nonpolar molecules clumping together. Large macromolecules can have hydrophobic sections, which will fold the molecule so they can be close to each other, away from water. Many amino acids in proteins are hydrophobic, helping the proteins obtain their complicated shapes. The hydrophobic effect extends to organisms, as many hydrophobic molecules on the surface of an organisms help them regulate the amount of water and nutrients in their systems.
HCl is the limiting reactant, and 3.5 mol H2<span> can be formed</span>
Answer:
Explanation:
The work function of the sodium= 495.0 kJ/mol
It means that
1 mole of electrons can be removed by applying of 495.0 kJ of energy.
Also,
1 mole = 
So,
electrons can be removed by applying of 495.0 kJ of energy.
1 electron can be removed by applying of 
of energy.
Energy required = 
Also,
1 kJ = 1000 J
So,
Energy required = 
Also, 
Where,
h is Plank's constant having value 
c is the speed of light having value 
So,
Also,
1 m = 10⁻⁹ nm
So,
Answer:
2HCl is the product of this reaction 2 is added in order to balance the reaction
In the physical properties, it is mentioned that the element has 4 valence electrons. The elements in the periodic table are arranged such that, the number of valence electrons present in the neutral atoms belonging to a particular group is equal to the group number.
Thus, the unidentified element can be best classified as a nonmetal in period 4
Ans C)
