Answer: option A. to decrease the solubility of the organic product in water
Explanation: sodium chloride solution act as a drying agent to remove water from an organic compound that is in solution. The salt water works to pull the water from the organic layer to the water layer,therby decreasing
Answer:
The total pressure of the mixture in the tank of volume 6.25 litres at 51°C is 1291.85 kPa.
Explanation:
For N2,
Pressure(P₁)=125 kPa
Volume(V₁)=15·1 L
Temperature (T₁)=25°C=25+273 K=298 K
Similarly, for Oxygen,
Pressure(P₂)= 125 kPa
Volume(V₂)= 44.3 L
Temperature(T₂)=25°C= 298 K
Then, for the mixture,
Volumeof the mixture( V)= 6.25 L
Pressure(P)=?
Temperature (T)= 51°C = 51+273 K=324 K
Then, By Combined gas laws,

or, 
or, 
or, 
∴P=1291.85 kPa
So the total pressure of the mixture in the tank of volume 6.25 litres at 51°C is 1291.85 kPa.
Answer:
b Different amounts of food samples were used.
Explanation:
The mass of the two samples needs to be the same in order for the test to be accurate.
energy is required to move from one state or phase of matter to the next. Energy is used to make a liquid into a gas or a solid into a liquid.
Answer: 15.3 grams C
Explanation: 1 mole is 6.02x10^23 atoms. We can find the moles of C in 7.675 x 10^23 atoms of C by dividing:
(7.675 x 10^23 atoms C)/(6.02x10^23 atoms C/mole) = 1.275 moles C
The molar mass of carbon is 12g/mole. So the mass of 7.675 x 10^23 atoms is (1.275 moles C)*(12 g/mole C) = 15.3 grams.